Organic Filtered Grade A Skim Milk

Organic filtered Grade A skim milk is cow's milk from which most of the fat has been removed. "Grade A" signifies it meets specific quality and sanitation standards for fluid milk. "Filtered" means it has undergone a process to remove bacteria and sometimes concentrate proteins, while "organic" indicates it comes from cows raised according to USDA organic standards.

Manufacturers add skim milk to provide a creamy texture and a source of protein and calcium without significant fat. It is commonly found in protein shakes, coffee drinks, and other beverages, serving as a base ingredient and nutritional component.

As a primary food ingredient, skim milk is generally recognized as safe (GRAS) by the FDA. It is a source of essential nutrients like protein, calcium, and vitamin D (if fortified). Some individuals may experience digestive discomfort due to lactose intolerance, a common condition where the body has difficulty digesting lactose, the sugar found in milk.