Ingredient

Organic Garam Masala

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers add garam masala to foods to provide a warm, complex flavor profile. It …

What it is

Garam masala is a blend of ground spices, originating from India. The exact spices and proportions vary by region and family, but common ingredients include cumin, coriander, cardamom, cinnamon, cloves, and black pepper. It is typically added to dishes towards the end of cooking to preserve its aromatic qualities.

Why it's used

Manufacturers add garam masala to foods to provide a warm, complex flavor profile. It is frequently used in Indian and South Asian cuisine, appearing in dishes like curries, stews, and marinades. You can also find it in spice blends for snacks and baked goods.

Health notes

Garam masala is a mixture of spices and is not subject to specific FDA additive regulations. The individual spices within garam masala have been consumed for centuries. Some spices, like turmeric and ginger, have been studied for potential anti-inflammatory properties, but research is ongoing and often based on high concentrations. The U.S. Food and Drug Administration (FDA) considers spices generally recognized as safe (GRAS) when used for flavoring.

Allergen info

Not a major allergen. However, some spice blends may be processed in facilities that also handle allergens, so cross-contamination is a possibility.

Products containing Organic Garam Masala

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Publix Super Markets, Inc. Skillet Meal, Chicken Tikka Masala Frozen Dinners & Entrees High in sodium — 24% DV per serving High in saturated fat — 23% DV per serving 133kcal 7.0Protein 3.3Fat 18.7Carbs Beetnik Foods LLC Organic Beef Kheema Frozen Dinners & Entrees High in saturated fat — 20% DV per serving 103kcal 4.5Protein 3.2Fat 14.1Carbs Whole Foods Market, Inc. Sweet Curry Spice Toasted Coconut Chips, Sweet Curry Spice Wholesome Snacks High in saturated fat — 35% DV per serving 536kcal 7.1Protein 28.6Fat 57.1Carbs The Kroger Co. Tikka Masala Simmer Sauce, Tikka Masala Oriental, Mexican & Ethnic Sauces High in sodium — 31% DV per serving High in saturated fat — 25% DV per serving 117kcal 1.7Protein 7.5Fat 10Carbs Wegmans Food Markets, Inc. Chick Pea & Kale With Indian Spices Soup Canned Soup 196kcal 2.9Protein 2.1Fat 40.8Carbs Butter Chicken Tomato Based Mild Gravy Simmer Sauce, Butter Chicken SLT Foods Inc. Butter Chicken Tomato Based Mild Gravy Simmer Sauce, Butter Chicken Gravy Mix 108kcal 0.8Protein 7.5Fat 7.5Carbs SLT Foods Inc. Chicken Korma Simmer Sauce, Chicken Korma Oriental, Mexican & Ethnic Sauces High in saturated fat — 35% DV per serving 158kcal 1.7Protein 10.8Fat 11.7Carbs SLT Foods Inc. Rogan Josh Simmer Sauce, Rogan Josh Gravy Mix 92kcal 0.8Protein 4.2Fat 12.5Carbs Tikka Masala Simmer Sauce, Tikka Masala SLT Foods Inc. Tikka Masala Simmer Sauce, Tikka Masala Oriental, Mexican & Ethnic Sauces 100kcal 1.7Protein 7.5Fat 7.5Carbs SLT Foods Inc. Madras Curry Simmer Sauce, Madras Curry Oriental, Mexican & Ethnic Sauces High in sodium — 20% DV per serving 117kcal 0.8Protein 8.3Fat 10Carbs Mild Tikka Masala Organic Simmer Sauce, Mild Tikka Masala Whole Foods Market, Inc. Mild Tikka Masala Organic Simmer Sauce, Mild Tikka Masala Oriental, Mexican & Ethnic Sauces 100kcal 1.7Protein 6.7Fat 8.3Carbs Chick Pea & Kale Soup With Indian Spices, Chick Pea & Kale With Indian Spices Wegmans Food Markets, Inc. Chick Pea & Kale Soup With Indian Spices, Chick Pea & Kale With Indian Spices Other Soups High in sodium — 43% DV per serving High in saturated fat — 20% DV per serving 64kcal 2.6Protein 1.9Fat 9.4Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.