Oriental Sauce: Water
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What it is
Water is a clear, odorless, tasteless liquid essential for life. It makes up a significant portion of the Earth's surface and is found in all living organisms. In food production, water is used as a solvent, a base for many ingredients, and for cleaning.
Why it's used
Water is a fundamental ingredient in nearly all processed foods, acting as a solvent, a base for sauces and beverages, and a crucial component in cooking and reconstitution. It is found in everything from baked goods and dairy products to soups and frozen meals.
Health notes
Water is essential for human health and is not regulated as a food additive. Adequate water intake is crucial for bodily functions. Regulatory bodies like the WHO provide guidelines on safe drinking water, but water itself is not subject to additive regulations in food.
Allergen info
Not a major allergen.
Products containing Oriental Sauce: Water
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Choice Canning Co. Inc.
Chicken Stir Fry Grilled White Meat Chicken & Vegetables, In An Asian Soy Sauce, Chicken
High in sodium — 40% DV per serving
53kcal
5.3Protein
1.3Fat
4.7Carbs
Choice Canning Co. Inc.
Shrimp Stir Fry Succulent Shrimp And Flavorful Vegetables In An Asian Soy Sauce., Shrimp Stir Fry
High in sodium — 38% DV per serving
40kcal
3.5Protein
1.0Fat
4.4Carbs
Choice Canning Co. Inc.
Shrimp Fried Rice Shrimp, Rice & Vegetables, In A Garlic Soya Sauce, Shrimp Fried Rice
High in sodium — 67% DV per serving
91kcal
3.5Protein
0.9Fat
17.6Carbs
Associated Wholesale Grocers, Inc.
Shrimp Fried Rice Parboiled Long Grain White Rice With Shrimp And Crisp Veggies In An Oriental Sauce, Shrimp Fried Rice
High in sodium — 38% DV per serving
86kcal
4.5Protein
1.0Fat
17.7Carbs
Tastee Choice Shrimp Fried Rice, 24 Oz
High in sodium — 67% DV per serving
91kcal
3.5Protein
0.9Fat
17.6Carbs