Ingredient

Parmesan Cheese Base

Source
Animal-derived
Allergen
No
Role in food
Parmesan cheese is used to add a savory, umami flavor to a wide variety …

What is Parmesan Cheese Base?

Parmesan cheese is a hard, dry cheese made from cow's milk. It is produced in Italy and aged for at least 12 months, developing a sharp, nutty flavor. The cheese is often grated or ground for use in cooking.

Is Parmesan Cheese Base vegan?

No. Parmesan Cheese Base is animal-derived, so it is not vegan.

Is Parmesan Cheese Base gluten-free?

It does not contain gluten.

Is Parmesan Cheese Base a major allergen?

Parmesan cheese is derived from milk, which is one of the 9 major allergens recognized by the FDA.

What is Parmesan Cheese Base used for?

Parmesan cheese is used to add a savory, umami flavor to a wide variety of dishes.

Is Parmesan Cheese Base safe?

Parmesan cheese is a natural food ingredient and is generally recognized as safe by the FDA.

Why it's used

Parmesan cheese is used to add a savory, umami flavor to a wide variety of dishes. It is commonly sprinkled on pasta, soups, salads, and baked goods. Manufacturers use it as a flavor enhancer in sauces, dressings, and frozen meals.

Health notes

Parmesan cheese is a natural food ingredient and is generally recognized as safe by the FDA. It is a good source of protein and calcium. Like all dairy products, it contains saturated fat and sodium. JECFA and EFSA have evaluated cheese and dairy products as part of broader food categories.

Allergen info

Parmesan cheese is derived from milk, which is one of the 9 major allergens recognized by the FDA. It does not contain gluten.

Foods that contain Parmesan Cheese Base

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Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.