Ingredient

Part Skimmed Milk

Source

Animal-derived

Allergen

Role in food

Manufacturers use part-skimmed milk as a source of protein and calcium, and for its …

What is Part Skimmed Milk?

Part-skimmed milk is milk from which some of the fat has been removed. The fat content typically falls between skim milk (virtually fat-free) and whole milk. It is a common ingredient derived from cows, goats, or sheep.

Is Part Skimmed Milk vegan?

No. Part Skimmed Milk is animal-derived, so it is not vegan.

Is Part Skimmed Milk gluten-free?

It does not contain gluten.

Is Part Skimmed Milk a major allergen?

Part-skimmed milk is derived from milk, which is one of the 9 FDA major allergens.

What is Part Skimmed Milk used for?

Manufacturers use part-skimmed milk as a source of protein and calcium, and for its creamy texture and mild flavor.

Is Part Skimmed Milk safe?

Part-skimmed milk is a source of calcium and protein.

Why it's used

Manufacturers use part-skimmed milk as a source of protein and calcium, and for its creamy texture and mild flavor. It is often found in dairy products like cheese, yogurt, and ice cream, as well as in baked goods, sauces, and processed meats.

Health notes

Part-skimmed milk is a source of calcium and protein. The U.S. Food and Drug Administration (FDA) considers milk a major food allergen. Regulatory bodies like the Joint FAO/WHO Expert Committee on Food Additives (JECFA) and the European Food Safety Authority (EFSA) have evaluated milk and its components. Typical consumption as part of a balanced diet is not associated with adverse health effects for most people.

Allergen info

Part-skimmed milk is derived from milk, which is one of the 9 FDA major allergens. It does not contain gluten.

Foods that contain Part Skimmed Milk

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G L Mezzetta, Inc. Marinara Parmigiano Reggiano, Marinara Prepared Pasta & Pizza Sauces High in sodium — 23% DV per serving High in saturated fat — 20% DV per serving 128kcal 2.4Protein 10.4Fat 6.4Carbs PRIANO Alfredo Ziti Pasta Other Deli High in sodium — 27% DV per serving High in saturated fat — 20% DV per serving 193kcal 6.3Protein 6.3Fat 26.3Carbs Viva La Mamma U.S.A. , Inc. Pesto Fusilli Pasta, Pesto Entrees, Sides & Small Meals High in saturated fat — 45% DV per serving 250kcal 6.3Protein 12.7Fat 25.7Carbs Dfs Gourmet Specialties Garlic Butter With Parmesan & Basil Butter & Spread High in saturated fat — 21% DV per serving 667kcal 2.2Protein 74.4Fat 2.2Carbs LUVO, Inc. Vegetarian Kale Ricotta Ravioli Frozen Dinners & Entrees 101kcal 5.3Protein 3.1Fat 15.0Carbs G L Mezzetta, Inc. Parmigiano Reggiano Marinara, Parmigiano Reggiano Prepared Pasta & Pizza Sauces High in sodium — 23% DV per serving High in saturated fat — 20% DV per serving 128kcal 2.4Protein 10.4Fat 6.4Carbs Rafael Padilla & Cia S. En C. Broccoli & Cauliflower Bake, Broccoli & Cauliflower Frozen Vegetables High in saturated fat — 23% DV per serving 96kcal 3.7Protein 6.6Fat 5.9Carbs Safex, Inc. Sea Salt Parm Breadstick, Sea Salt Parm Breads & Buns 455kcal 9.1Protein 18.2Fat 54.5Carbs

Learn more

The 9 Major Allergens and the FASTER Act →

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.