Pollock And / Or Whiting
What is Pollock And / Or Whiting?
Pollock and whiting are types of white, flaky fish found in saltwater. They are often caught in the North Atlantic and Pacific Oceans. After being caught, they are typically cleaned, filleted, and sometimes frozen for later use.
Is Pollock And / Or Whiting vegan?
No. Pollock And / Or Whiting is animal-derived, so it is not vegan.
Is Pollock And / Or Whiting a major allergen?
Pollock and whiting are fish, which is one of the 9 FDA major allergens.
What is Pollock And / Or Whiting used for?
These fish are used as a protein source in various seafood dishes.
Is Pollock And / Or Whiting safe?
Pollock and whiting are considered safe to eat.
Why it's used
These fish are used as a protein source in various seafood dishes. They are often found in processed foods like imitation crab meat, fish sticks, and seafood salads. Their mild flavor and texture make them versatile for many recipes.
Health notes
Pollock and whiting are considered safe to eat. They are a good source of protein and omega-3 fatty acids. The FDA considers both to be safe seafood choices. They are not subject to specific ADI limits from international bodies like JECFA or EFSA.
Allergen info
Pollock and whiting are fish, which is one of the 9 FDA major allergens. People with a fish allergy should avoid them.
Foods that contain Pollock And / Or Whiting
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TAMPA BAY FISHERIES, INC.
Restaurant Quality Crab Cakes
177kcal
9.4Protein
6.2Fat
21.9Carbs
Seafood America LLC
4 Gourmet Lobster Cakes
High in sodium — 21% DV per serving
254kcal
5.6Protein
15.5Fat
19.7Carbs
Lakeview Farms, LLC
Lakeview Farms Supreme Seafood & Shrimp Salad, 12 Oz
High in sodium — 24% DV per serving
270kcal
4Protein
23Fat
13Carbs
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