Ingredient

Pork Stomachs

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Source

Animal-derived

Allergen

Role in food

Pork stomachs are primarily used to add a unique texture and flavor to processed …

What it is

Pork stomachs are the muscular organ from pigs. After slaughter, the stomachs are cleaned and processed for use as a food ingredient. They are often cooked and can be used whole or ground.

Why it's used

Pork stomachs are primarily used to add a unique texture and flavor to processed meat products. They can contribute to the chewiness and richness of items like sausages, hot dogs, and canned meats. Their protein content also adds to the overall composition of these products.

Health notes

Pork stomachs are considered a food ingredient and do not have a specific regulatory status like additives. They are a source of protein and fat. The World Health Organization (WHO) and other international bodies have not specifically evaluated pork stomachs as a distinct food ingredient for health risks. Consumption is generally considered safe as part of a balanced diet.

Allergen info

Pork stomachs are not derived from any of the 9 FDA major allergens. They do not contain gluten.

Products containing Pork Stomachs

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The Hillshire Brands Company Smoked Sausage Canned Meat High in sodium — 31% DV per serving High in cholesterol — 20% DV per serving 226kcal 11.3Protein 16.1Fat 4.8Carbs The Hillshire Brands Company Prairie Belt, Smoked Sausages Canned Meat High in sodium — 22% DV per serving 229kcal 10.4Protein 16.7Fat 4.2Carbs Tall Tree Foods, Inc. Andouille Breakfast Links, Green Onion Bacon, Sausages & Ribs High in sodium — 20% DV per serving 228kcal 14.0Protein 17.5Fat 1.8Carbs Tall Tree Foods, Inc. Andouille Breakfast Links Bacon, Sausages & Ribs High in sodium — 20% DV per serving 228kcal 14.0Protein 17.5Fat 1.8Carbs Tall Tree Foods, Inc. Andouille Smoked Sausage With Green Onion Sausages, Hotdogs & Brats 214kcal 14.3Protein 17.9Fat 0Carbs Foell Packing Co Bulk Sausage Cured Canned Meat High in cholesterol — 27% DV per serving 161kcal 16.1Protein 8.9Fat 3.6Carbs Bass Farms, Inc. ""C"" Loaf Pepperoni, Salami & Cold Cuts High in cholesterol — 50% DV per serving 143kcal 23.2Protein 5.4Fat 0Carbs The Hillshire Brands Company Smoked Sausage, Smoked Canned Meat High in sodium — 31% DV per serving High in cholesterol — 20% DV per serving 226kcal 11.3Protein 16.1Fat 4.8Carbs

Tall Tree Foods, Inc. Andouille Smoked Sausage Sausages, Hotdogs & Brats 214kcal 14.3Protein 17.9Fat 0Carbs Integ, Inc. Hog Head Sliced Cheese, Hog Head Pepperoni, Salami & Cold Cuts High in sodium — 27% DV per serving 179kcal 17.9Protein 10.7Fat 1.8Carbs

Tall Tree Foods, Inc. Hickory Smoked Andouille Sausage, Hickory Smoked Sausages, Hotdogs & Brats High in sodium — 20% DV per serving 196kcal 16.1Protein 14.3Fat 3.6Carbs Tall Tree Foods, Inc. Richard's, Andouille Breakfast Links, Jalapeno & Cheese, Jalapeno & Cheese Bacon, Sausages & Ribs High in sodium — 21% DV per serving High in saturated fat — 20% DV per serving 228kcal 14.0Protein 19.3Fat 1.8Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.