Ingredient

Pre-dusted With: Wheat Flour

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use wheat flour as a primary ingredient in baked goods like bread, cakes, …

What it is

Wheat flour is a fine powder made by grinding wheat grains. It is a staple food ingredient used worldwide, available in various types such as all-purpose, whole wheat, and self-rising.

Why it's used

Manufacturers use wheat flour as a primary ingredient in baked goods like bread, cakes, and pastries. It also serves as a thickener in sauces and gravies, and as a coating for fried foods, such as breaded chicken products.

Health notes

Wheat flour is a carbohydrate-rich food that provides energy and some dietary fiber, especially in its whole grain form. As a common food ingredient, it is generally recognized as safe (GRAS) by the FDA. For individuals with celiac disease or gluten sensitivity, consuming wheat flour can cause adverse reactions due to its gluten content.

Allergen info

Wheat is one of the nine major food allergens identified by the FDA. It contains gluten, which can cause adverse reactions in individuals with celiac disease or gluten sensitivity.

Products containing Pre-dusted With: Wheat Flour

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.