Deflect-O Corporation

Spicy Chicken Biscuit, Spicy Chicken — Nutrition Facts & Ingredients

UPC 79916084817 Prepared Subs & Sandwiches Updated Sep 27, 2026

Per serving (1 Sandwich, 220 g): 550 calories. Per 100 g: 250 calories, 13.2 g fat.

Label highlights: High in sodium — 93% DV per serving High in saturated fat — 90% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 93% DV (high at 20% DV or more)
  • Saturated fat: 90% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Sandwich (220g)

Amount per servingCalories
550
% Daily Value*
Total Fat 29.0g 37%
Saturated Fat 18.0g 90%
Trans Fat 0g
Cholesterol 59.4mg 20%
Sodium 2149mg 93%
Total Carbohydrate 50.0g 18%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Protein --
Calcium 39.6mg 3%
Iron 3.3mg 18%
Potassium 319mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Carbohydrates22.7 g
Sugars1.8 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)21.8g
Fat13.2 g
Saturated fat8.2 g
Trans fat0 g
Cholesterol27 mg
Sodium977 mg
Calcium18 mg
Potassium145 mg
Iron1.5 mg

Where to buy Spicy Chicken Biscuit, Spicy Chicken

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Ingredients

A Milk Derivative, Added To Help Protect Flavor, An Antifoaming Agent Added, An Emulsifier, Anti-caking, Anti-dusting Agent, Antidusting, Artificial Flavors, As A Processing Aid, Baking Soda, Battered With: Water, Biscuit Enriched Unbleached Wheat Flour, Breaded With: Wheat Flour, Breading Set In Vegetable Oil, Buttermilk, Chicken Broth, Dextrose, Dimethylpolysiloxane, Dried Garlic, Dried Onion, Enzyme, Folic Acid, Hydrogenated Palm Kernel Oil, Hydrogenated Soybean Oil With TBHQ, Leavening, Less Than 2% Paprika Extract, Modified Corn Starch, Modified Food Starch, Monocalcium Phosphate, Natural Flavors, Niacin, Oil, Paprika, Paprika Extract, Pre-dusted With: Wheat Flour, Reduced Iron, Riboflavin, Rice Flour, Salt, Seasoning, Silicon Dioxide, Skim Milk, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sodium Phosphates, Soy Flour, Soy Lecithin, Soybean Oil, Spices, Spicy Chicken Fillet, Sugar, The Following: Water, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Whey, Yeast Extract

Frequently asked questions

How many calories are in Spicy Chicken Biscuit, Spicy Chicken?

Per 100 g of Spicy Chicken Biscuit, Spicy Chicken there are 250 calories.

How many carbohydrates are in Spicy Chicken Biscuit, Spicy Chicken?

Per 100 g of Spicy Chicken Biscuit, Spicy Chicken there are 22.73 g carbohydrates. Of which 1.82 g sugars.

How much sugar is in Spicy Chicken Biscuit, Spicy Chicken?

Per 100 g of Spicy Chicken Biscuit, Spicy Chicken there are 1.82 g sugars.

How much sodium (salt) is in Spicy Chicken Biscuit, Spicy Chicken?

Per 100 g of Spicy Chicken Biscuit, Spicy Chicken there are 977.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spicy Chicken Biscuit, Spicy Chicken?

Per 100 g of Spicy Chicken Biscuit, Spicy Chicken there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spicy Chicken Biscuit, Spicy Chicken?

The main ingredients in Spicy Chicken Biscuit, Spicy Chicken are: A Milk Derivative, Added To Help Protect Flavor, An Antifoaming Agent Added, An Emulsifier, Anti-caking.

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Level of processing

5
Ultra-Processed
58 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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