Pure Maple Sugar
What is Pure Maple Sugar?
Pure maple sugar is a sweetener made from the sap of maple trees, primarily sugar maple, red maple, and black maple. The sap is boiled to evaporate most of the water, concentrating the sugars. The resulting syrup is then further heated and agitated until it crystallizes into sugar.
Is Pure Maple Sugar vegan?
Pure Maple Sugar is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Pure Maple Sugar gluten-free?
It is also gluten-free.
Is Pure Maple Sugar a major allergen?
Not a major allergen.
What is Pure Maple Sugar used for?
Manufacturers use pure maple sugar as a natural sweetener and flavoring agent.
Is Pure Maple Sugar safe?
Pure maple sugar is generally recognized as safe (GRAS) by the FDA for use as a food ingredient.
Why it's used
Manufacturers use pure maple sugar as a natural sweetener and flavoring agent. It imparts a distinct maple flavor and can be used in a variety of products, including baked goods, cereals, candies, and as a topping for desserts.
Health notes
Pure maple sugar is generally recognized as safe (GRAS) by the FDA for use as a food ingredient. It is primarily composed of sucrose, similar to other sugars. While it contains trace amounts of minerals and antioxidants, it should be consumed in moderation as part of a balanced diet. JECFA has evaluated maple syrup and maple sugar, and EFSA has evaluated sugars in general.
Allergen info
Not a major allergen. Maple sugar is not derived from any of the nine FDA major allergens. It is also gluten-free.
Foods that contain Pure Maple Sugar
Compare products →
Learn more
Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.