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Source
Not animal-derived
Allergen
No
Role in food
It is primarily used as a sweetener to add taste to foods and beverages. …
What it is
Vegan cane sugar is a type of sugar made from sugarcane. Unlike some conventionally processed cane sugars, it is refined without the use of bone char, which is a charcoal made from animal bones. This makes it suitable for vegan diets.
Why it's used
It is primarily used as a sweetener to add taste to foods and beverages. It also contributes to texture, browning, and preservation in various products like baked goods, cereals, and desserts.
Health notes
Cane sugar is generally recognized as safe (GRAS) by the U.S. Food and Drug Administration (FDA). Like all sugars, it provides calories. The Dietary Guidelines for Americans (2025-2030) recommend no amount of added sugars. Excessive intake of added sugars can contribute to health concerns. JECFA has evaluated sugars.
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.