Wisconsin Cheddar Cheese
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What it is
Wisconsin Cheddar Cheese is a type of firm, natural cheese made from cow's milk. It is produced in Wisconsin, a state known for its dairy industry. The cheese is made by curdling milk with rennet, then draining the whey and pressing the curds into blocks.
Why it's used
Manufacturers add Wisconsin Cheddar Cheese for its distinct sharp, tangy flavor and its melting properties. It is commonly found in cheese blends, processed meats like sausages, and as a topping for salads and vegetables.
Health notes
Wisconsin Cheddar Cheese is a natural food ingredient and is not subject to FDA additive regulations. It is a source of calcium and protein. Like all dairy products, it contains saturated fat and sodium. The WHO/IARC has not classified cheese. Evidence on the health effects of cheese consumption at typical intake levels is mixed, with some studies suggesting potential benefits and others linking high intake to certain health concerns.
Allergen info
Wisconsin Cheddar Cheese is derived from milk, which is one of the 9 FDA major allergens. It does not contain gluten.
Products containing Wisconsin Cheddar Cheese
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Schnuck Markets, Inc.
Shredded Triple Cheddar Cheese, Triple Cheddar
High in saturated fat — 30% DV per serving
393kcal
25Protein
32.1Fat
0Carbs
Meijer, Inc.
3 State Sharp Cheddar Wisconsin, New York & Vermont Shredded Cheeses, 3 State Sharp Cheddar
High in saturated fat — 30% DV per serving
393kcal
25Protein
32.1Fat
0Carbs
Idahoan Foods, LLC
Wisconsin Cheddar Mashed Potatoes, Wisconsin Cheddar
High in sodium — 22% DV per serving
36kcal
10.7Protein
7.1Fat
71.4Carbs
Tyson Foods Inc.
Hillshire Farm Cheddarwurst Fully Cooked Polish Skinless Dinner Sausage Links, 6:1
High in sodium — 47% DV per serving
High in saturated fat — 53% DV per serving
High in cholesterol — 24% DV per serving
322kcal
15.8Protein
27.9Fat
2.1Carbs
Tyson Foods Inc.
Hillshire Farm Cheddarwurst Fully Cooked Skinless Dinner Sausage Links, 5:1
High in sodium — 39% DV per serving
High in saturated fat — 54% DV per serving
High in cholesterol — 22% DV per serving
319kcal
13.2Protein
28.5Fat
2.4Carbs