With Milk
This entry is a label phrase. See the main ingredient page: Milk.
What is With Milk?
With Milk is a descriptor used on U.S. packaged food labels to indicate that milk or a milk-derived ingredient is present in the product. The specific milk ingredient can vary, including milk, cream, butter, or milk solids.
Is With Milk vegan?
No. With Milk is animal-derived, so it is not vegan.
Is With Milk a major allergen?
Milk is one of the nine major food allergens identified by the FDA.
What is With Milk used for?
Manufacturers use milk and its derivatives to add richness, flavor, and texture to a wide range of foods.
Is With Milk safe?
Milk is a source of protein, calcium, and vitamin D.
Why it's used
Manufacturers use milk and its derivatives to add richness, flavor, and texture to a wide range of foods. They are common in baked goods, dairy products, desserts, and savory dishes.
Health notes
Milk is a source of protein, calcium, and vitamin D. For individuals without lactose intolerance or milk allergies, moderate consumption as part of a balanced diet is generally considered safe. The U.S. Food and Drug Administration (FDA) recognizes milk and its components as generally recognized as safe (GRAS) when used as intended. International bodies like the Joint FAO/WHO Expert Committee on Food Additives (JECFA) have evaluated milk-derived ingredients.
Allergen info
Milk is one of the nine major food allergens identified by the FDA. Consumers with a milk allergy should avoid products containing milk.
Foods that contain With Milk
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