BRIX

Milk Chocolate — Nutrition Facts & Ingredients

UPC 895832002045 Manufacturer: Brix Chocolate Chocolate Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 150 calories. Per 100 g: 536 calories, 7.1 g protein, 35.7 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
150
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 24.9mg 1%
Total Carbohydrate 15g 5%
Dietary Fiber 1.0g 4%
Total Sugars 12.0g
Protein 2.0g
Calcium 40.0mg 3%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

536 calories in 100 g
Protein7.1 g
Carbohydrates53.6 g
Sugars42.9 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)50.0g
Fat35.7 g
Saturated fat25 g
Trans fat0 g
Cholesterol18 mg
Sodium89 mg
Calcium143 mg
Iron5.1 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Ingredients

And Natural Flavors, Chocolate Liquor, Chocolate Liquor Processed With Alkali, Cocoa Butter, Emulsifier, Soy Lecithin, Sugar, Vanilla, Whole Milk

Frequently asked questions

How many calories are in Milk Chocolate?

Per 100 g of Milk Chocolate there are 536 calories.

How much protein is in Milk Chocolate?

Per 100 g of Milk Chocolate there are 7.14 g protein.

How many carbohydrates are in Milk Chocolate?

Per 100 g of Milk Chocolate there are 53.57 g carbohydrates. Of which 42.86 g sugars.

How much sugar is in Milk Chocolate?

Per 100 g of Milk Chocolate there are 42.86 g sugars.

How much sodium (salt) is in Milk Chocolate?

Per 100 g of Milk Chocolate there are 89.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Milk Chocolate?

Per 100 g of Milk Chocolate there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Milk Chocolate?

The main ingredients in Milk Chocolate are: And Natural Flavors, Chocolate Liquor, Chocolate Liquor Processed With Alkali, Cocoa Butter, Emulsifier.

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Level of processing

2
Minimally Processed
9 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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