PACIFIC NORTHWEST

Kale Chips, Glacier Peak Greens — Nutrition Facts & Ingredients

UPC 850747004072 Manufacturer: Made In Nature LLC Chips, Pretzels & Snacks Updated Sep 27, 2026

Calories
124per serving
Protein
25 gper 100 g
Carbs
39.3 gper 100 g
Fat
25 gper 100 g

Where to buy

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Per serving (1 ONZ, 28 g): 124 calories. Per 100 g: 443 calories, 25 g protein, 25 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
124
% Daily Value*
Total Fat 7g 9%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 11.0g 4%
Dietary Fiber 3.0g 11%
Total Sugars 1g
Protein 7g
Calcium 100.0mg 8%
Iron 2.5mg 14%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

443 calories in 100 g
Protein25 g
Carbohydrates39.3 g
Sugars3.6 g
Dietary fiber10.7 g
Net carbs (carbohydrates minus fiber)28.6g
Fat25 g
Saturated fat3.6 g
Trans fat0 g
Cholesterol0 mg
Sodium929 mg
Calcium357 mg
Iron9 mg
Vitamin A9804 mcg
Vitamin C358 mg

Where to buy Kale Chips, Glacier Peak Greens

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Nutritional Yeast, Organic Cashews, Organic Cilantro, Organic Jalapeno, Organic Kale, Organic Lime Juice, Organic Onion, Organic Yellow Bell Pepper, Salt

Frequently asked questions

How many calories are in Kale Chips, Glacier Peak Greens?

Per 100 g of Kale Chips, Glacier Peak Greens there are 443 calories.

How much protein is in Kale Chips, Glacier Peak Greens?

Per 100 g of Kale Chips, Glacier Peak Greens there are 25.0 g protein.

How many carbohydrates are in Kale Chips, Glacier Peak Greens?

Per 100 g of Kale Chips, Glacier Peak Greens there are 39.29 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Kale Chips, Glacier Peak Greens?

Per 100 g of Kale Chips, Glacier Peak Greens there are 3.57 g sugars.

How much sodium (salt) is in Kale Chips, Glacier Peak Greens?

Per 100 g of Kale Chips, Glacier Peak Greens there are 929.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Kale Chips, Glacier Peak Greens?

Per 100 g of Kale Chips, Glacier Peak Greens there are 10.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Kale Chips, Glacier Peak Greens?

The main ingredients in Kale Chips, Glacier Peak Greens are: Nutritional Yeast, Organic Cashews, Organic Cilantro, Organic Jalapeno, Organic Kale.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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