Bashas', Cottage Cheese — Nutrition Facts & Ingredients
Per serving (0.5 cup, 110 g): 110 calories. Per 100 g: 100 calories, 11.8 g protein, 4.1 g fat.
Nutrition Facts
Serving size0.5 cup (110g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Carbon Dioxide, Carob Bean Gum, Carrageenan, Citric Acid, Cultured Nonfat Milk And Milk, Guar Gum & Xanthan Gum, Mono And Diglyerides, Salt, Sorbic Acid, To Protect Flavor
Frequently asked questions
How many calories are in Bashas', Cottage Cheese?
Per 100 g of Bashas', Cottage Cheese there are 100 calories.
How much protein is in Bashas', Cottage Cheese?
Per 100 g of Bashas', Cottage Cheese there are 11.82 g protein.
How many carbohydrates are in Bashas', Cottage Cheese?
Per 100 g of Bashas', Cottage Cheese there are 4.55 g carbohydrates. Of which 2.73 g sugars.
How much sugar is in Bashas', Cottage Cheese?
Per 100 g of Bashas', Cottage Cheese there are 2.73 g sugars.
How much sodium (salt) is in Bashas', Cottage Cheese?
Per 100 g of Bashas', Cottage Cheese there are 336.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bashas', Cottage Cheese?
Per 100 g of Bashas', Cottage Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bashas', Cottage Cheese?
The main ingredients in Bashas', Cottage Cheese are: Carbon Dioxide, Carob Bean Gum, Carrageenan, Citric Acid, Cultured Nonfat Milk And Milk.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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