VICTORIA

Victoria, Pickled Mushrooms — Nutrition Facts & Ingredients

UPC 70234000756 Manufacturer: Victoria Fine Foods LLC Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Calories
30per serving
Protein
3.3 gper 100 g
Carbs
3.3 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (0.25 cup, 30 g): 30 calories. Per 100 g: 100 calories, 3.3 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 cup (30g)

Amount per servingCalories
30
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 99.9mg 4%
Total Carbohydrate 1.0g 0%
Protein 1.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

100 calories in 100 g
Protein3.3 g
Carbohydrates3.3 g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium333 mg

Where to buy Victoria, Pickled Mushrooms

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

1/10 Of 1% Benzoate Of Soda, Mushrooms, Potassium Sorbate, Sea Salt, Sodium Bisulfite, To Retain Color And FD&C Yellow #5, Vinegar, Water

Frequently asked questions

How many calories are in Victoria, Pickled Mushrooms?

Per 100 g of Victoria, Pickled Mushrooms there are 100 calories.

How much protein is in Victoria, Pickled Mushrooms?

Per 100 g of Victoria, Pickled Mushrooms there are 3.33 g protein.

How many carbohydrates are in Victoria, Pickled Mushrooms?

Per 100 g of Victoria, Pickled Mushrooms there are 3.33 g carbohydrates.

How much sodium (salt) is in Victoria, Pickled Mushrooms?

Per 100 g of Victoria, Pickled Mushrooms there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Victoria, Pickled Mushrooms?

The main ingredients in Victoria, Pickled Mushrooms are: 1/10 Of 1% Benzoate Of Soda, Mushrooms, Potassium Sorbate, Sea Salt, Sodium Bisulfite.

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Level of processing

3
Processed
8 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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