MARGARET HOLMES

Margaret Holmes, Tiny Field Peas With Snaps — Nutrition Facts & Ingredients

UPC 41443111342 Manufacturer: Holmes Canning Company Inc. Canned Vegetables Updated Sep 27, 2026

Per serving (0.5 cup, 130 g): 81 calories. Per 100 g: 62 calories, 3.9 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (130g)

Amount per servingCalories
81
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Total Carbohydrate 14.0g 5%
Dietary Fiber 4.9g 18%
Total Sugars 2.0g
Protein 5.0g
Calcium 40.3mg 3%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

62 calories in 100 g
Protein3.9 g
Carbohydrates10.8 g
Sugars1.5 g
Dietary fiber3.8 g
Net carbs (carbohydrates minus fiber)7.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium108 mg
Calcium31 mg
Iron1.4 mg
Vitamin A0 mcg
Vitamin C0.9 mg

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Ingredients

As A Firming Agent And Calcium Disodium EDTA, Calcium Chloride, Prepared Field Peas, Salt, Snaps, Water

Frequently asked questions

How many calories are in Margaret Holmes, Tiny Field Peas With Snaps?

Per 100 g of Margaret Holmes, Tiny Field Peas With Snaps there are 62 calories.

How much protein is in Margaret Holmes, Tiny Field Peas With Snaps?

Per 100 g of Margaret Holmes, Tiny Field Peas With Snaps there are 3.85 g protein.

How many carbohydrates are in Margaret Holmes, Tiny Field Peas With Snaps?

Per 100 g of Margaret Holmes, Tiny Field Peas With Snaps there are 10.77 g carbohydrates. Of which 1.54 g sugars.

How much sugar is in Margaret Holmes, Tiny Field Peas With Snaps?

Per 100 g of Margaret Holmes, Tiny Field Peas With Snaps there are 1.54 g sugars.

How much sodium (salt) is in Margaret Holmes, Tiny Field Peas With Snaps?

Per 100 g of Margaret Holmes, Tiny Field Peas With Snaps there are 108.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Margaret Holmes, Tiny Field Peas With Snaps?

Per 100 g of Margaret Holmes, Tiny Field Peas With Snaps there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Margaret Holmes, Tiny Field Peas With Snaps?

The main ingredients in Margaret Holmes, Tiny Field Peas With Snaps are: As A Firming Agent And Calcium Disodium EDTA, Calcium Chloride, Prepared Field Peas, Salt, Snaps.

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Level of processing

2
Minimally Processed
6 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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