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Premium Lobster Base — Nutrition Facts & Ingredients

UPC 98308002062 Manufacturer: Southeastern Mills Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Premium Lobster Base
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 tsp, 6 g): 10 calories. Per 100 g: 167 calories, 16.7 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (6g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 710mg 31%
Total Carbohydrate 2g 1%
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

167 calories in 100 g
Protein16.7 g
Carbohydrates33.3 g
Fat0 g
Sodium11833 mg

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Ingredients

Cooked Lobster, Corn Oil, Disodium Inosinate And Guanylate, Dried Onion & Garlic, Hydrolyzed Soy Protein, Maltodextrin, Natural Flavors, Oleoresin Of Paprika, Potato Flour, Salt, Soy Lecithin, Xanthan Gum

Frequently asked questions

How many calories are in Premium Lobster Base?

Per 100 g of Premium Lobster Base there are 167 calories.

How much protein is in Premium Lobster Base?

Per 100 g of Premium Lobster Base there are 16.67 g protein.

How many carbohydrates are in Premium Lobster Base?

Per 100 g of Premium Lobster Base there are 33.33 g carbohydrates.

How much sodium (salt) is in Premium Lobster Base?

Per 100 g of Premium Lobster Base there are 11833.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Premium Lobster Base?

The main ingredients in Premium Lobster Base are: Cooked Lobster, Corn Oil, Disodium Inosinate And Guanylate, Dried Onion & Garlic, Hydrolyzed Soy Protein.

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Level of processing

4
Highly Processed
12 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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