Quartered & Marinated — Nutrition Facts & Ingredients
Per serving (3 ONZ, 85 g): 70 calories. Per 100 g: 82 calories, 2.4 g protein, 5.9 g fat.
Nutrition Facts
Serving size3 ONZ (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Olive Oil, Quartered Artichoke Hearts, Salt, Spices And Ascorbic Acid, Sunflower Or Soybean Oil, Vegetable Oil, Vinegar, Water
Frequently asked questions
How many calories are in Quartered & Marinated?
Per 100 g of Quartered & Marinated there are 82 calories.
How much protein is in Quartered & Marinated?
Per 100 g of Quartered & Marinated there are 2.35 g protein.
How many carbohydrates are in Quartered & Marinated?
Per 100 g of Quartered & Marinated there are 5.88 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Quartered & Marinated?
Per 100 g of Quartered & Marinated there are 0.0 g sugars.
How much sodium (salt) is in Quartered & Marinated?
Per 100 g of Quartered & Marinated there are 306.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Quartered & Marinated?
Per 100 g of Quartered & Marinated there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Quartered & Marinated?
The main ingredients in Quartered & Marinated are: Olive Oil, Quartered Artichoke Hearts, Salt, Spices And Ascorbic Acid, Sunflower Or Soybean Oil.
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