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Brown Rice & Kidney Beans — Nutrition Facts & Ingredients

UPC 24182002225 Manufacturer: Eden Foods, Inc. Chili & Stew Updated Sep 27, 2026

Brown Rice & Kidney Beans
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1/2 cup, 130 g): 110 calories. Per 100 g: 85 calories, 2.3 g protein, 0.8 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 cup (130g)

Amount per servingCalories
110
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 135mg 6%
Total Carbohydrate 23.0g 8%
Dietary Fiber 3.0g 11%
Total Sugars 0g
Protein 3.0g
Calcium 19.5mg 2%
Iron 1.1mg 6%
Potassium 220mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

85 calories in 100 g
Protein2.3 g
Carbohydrates17.7 g
Sugars0 g
Dietary fiber2.3 g
Net carbs (carbohydrates minus fiber)15.4g
Fat0.8 g
Trans fat0 g
Sodium104 mg
Calcium15 mg
Potassium169 mg
Iron0.8 mg

Where to buy

Search on Amazon for Brown Rice & Kidney Beans

Prices and availability are set by the retailer.

Ingredients

Organic Garlic Powder, Organic Kidney Beans, Organic Onion Flakes, Organic Parsley Flakes, Organic Short Grain Brown Rice, Sea Salt, Water

Frequently asked questions

How many calories are in Brown Rice & Kidney Beans?

Per 100 g of Brown Rice & Kidney Beans there are 85 calories.

How much protein is in Brown Rice & Kidney Beans?

Per 100 g of Brown Rice & Kidney Beans there are 2.31 g protein.

How many carbohydrates are in Brown Rice & Kidney Beans?

Per 100 g of Brown Rice & Kidney Beans there are 17.69 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Brown Rice & Kidney Beans?

Per 100 g of Brown Rice & Kidney Beans there are 0.0 g sugars.

How much sodium (salt) is in Brown Rice & Kidney Beans?

Per 100 g of Brown Rice & Kidney Beans there are 104.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Brown Rice & Kidney Beans?

Per 100 g of Brown Rice & Kidney Beans there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Brown Rice & Kidney Beans?

The main ingredients in Brown Rice & Kidney Beans are: Organic Garlic Powder, Organic Kidney Beans, Organic Onion Flakes, Organic Parsley Flakes, Organic Short Grain Brown Rice.

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Level of processing

2
Minimally Processed
7 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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