THE OJAI COOK

Marinade And Cooking Sauce — Nutrition Facts & Ingredients

UPC 693239992019 Manufacturer: The Ojai Cook Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Calories
5per serving
Protein
0 gper 100 g
Carbs
6.2 gper 100 g
Fat
0 gper 100 g

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Per serving (1 Tbsp, 16 g): 5 calories. Per 100 g: 31 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (16g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 330mg 14%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

31 calories in 100 g
Protein0 g
Carbohydrates6.2 g
Sugars6.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)6.2g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium2062 mg
Calcium0 mg
Iron0 mg
Vitamin A188 mcg
Vitamin C7.5 mg

Where to buy Marinade And Cooking Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

And Xanthan Gum, Black Pepper, Chili Powder, Citric Acid, Cumin, Garlic, Lemon Juice Concentrate, Modified Corn Starch, Natural Flavors, Onion, Orange Juice Concentrate, Paprika, Rice Vinegar, Salt, Soy Lecithin, Sugar, Water, Yeast Extracts

Frequently asked questions

How many calories are in Marinade And Cooking Sauce?

Per 100 g of Marinade And Cooking Sauce there are 31 calories.

How much protein is in Marinade And Cooking Sauce?

Per 100 g of Marinade And Cooking Sauce there are 0.0 g protein.

How many carbohydrates are in Marinade And Cooking Sauce?

Per 100 g of Marinade And Cooking Sauce there are 6.25 g carbohydrates. Of which 6.25 g sugars.

How much sugar is in Marinade And Cooking Sauce?

Per 100 g of Marinade And Cooking Sauce there are 6.25 g sugars.

How much sodium (salt) is in Marinade And Cooking Sauce?

Per 100 g of Marinade And Cooking Sauce there are 2062.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Marinade And Cooking Sauce?

Per 100 g of Marinade And Cooking Sauce there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Marinade And Cooking Sauce?

The main ingredients in Marinade And Cooking Sauce are: And Xanthan Gum, Black Pepper, Chili Powder, Citric Acid, Cumin.

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Level of processing

4
Highly Processed
18 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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