VICTORIA

Pepperoncini In Vinegar Marinade — Nutrition Facts & Ingredients

UPC 70234000268 Manufacturer: Victoria Fine Foods LLC Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Calories
5per serving
Protein
0 gper 100 g
Carbs
8 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1/4 cup, 25 g): 5 calories. Per 100 g: 20 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 cup (25g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 400mg 17%
Total Carbohydrate 2g 1%
Dietary Fiber 2g 7%
Total Sugars 0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

20 calories in 100 g
Protein0 g
Carbohydrates8 g
Sugars0 g
Dietary fiber8 g
Net carbs (carbohydrates minus fiber)0.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1600 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C4.8 mg

Where to buy Pepperoncini In Vinegar Marinade

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Ingredients

Added As A Color, Citric Acid, FD&C Yellow #5, Filtered Water, Pepperoncini, Sea Salt, Sodium Bisulfite, To Retain Color And Sodium Benzoate, Vinegar

Frequently asked questions

How many calories are in Pepperoncini In Vinegar Marinade?

Per 100 g of Pepperoncini In Vinegar Marinade there are 20 calories.

How much protein is in Pepperoncini In Vinegar Marinade?

Per 100 g of Pepperoncini In Vinegar Marinade there are 0.0 g protein.

How many carbohydrates are in Pepperoncini In Vinegar Marinade?

Per 100 g of Pepperoncini In Vinegar Marinade there are 8.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Pepperoncini In Vinegar Marinade?

Per 100 g of Pepperoncini In Vinegar Marinade there are 0.0 g sugars.

How much sodium (salt) is in Pepperoncini In Vinegar Marinade?

Per 100 g of Pepperoncini In Vinegar Marinade there are 1600.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperoncini In Vinegar Marinade?

Per 100 g of Pepperoncini In Vinegar Marinade there are 8.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperoncini In Vinegar Marinade?

The main ingredients in Pepperoncini In Vinegar Marinade are: Added As A Color, Citric Acid, FD&C Yellow #5, Filtered Water, Pepperoncini.

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Level of processing

3
Processed
9 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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