NATIVE KJALII FOODS

Roasted Mole — Nutrition Facts & Ingredients

UPC 714779823073 Manufacturer: Native Kjalii Foods, Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Per serving (2 Tbsp, 32 g): 45 calories. Per 100 g: 141 calories, 3.1 g protein, 6.2 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (32g)

Amount per servingCalories
45
% Daily Value*
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 150mg 7%
Total Carbohydrate 7.0g 3%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 1.0g
Calcium 19.8mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

141 calories in 100 g
Protein3.1 g
Carbohydrates21.9 g
Sugars9.4 g
Dietary fiber6.2 g
Net carbs (carbohydrates minus fiber)15.7g
Fat6.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium469 mg
Calcium62 mg
Iron2.2 mg
Vitamin A188 mcg
Vitamin C7.5 mg

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Ingredients

Almonds, Chipotles, Chocolate Liqueur, Figs, Garlic, Lemon Juice, Onion, Pumpkin Seeds, Salt, Sesame Seeds, Soybean Oil, Spices, Starch, Turbinado Sugar, Vinegar, Water

Frequently asked questions

How many calories are in Roasted Mole?

Per 100 g of Roasted Mole there are 141 calories.

How much protein is in Roasted Mole?

Per 100 g of Roasted Mole there are 3.12 g protein.

How many carbohydrates are in Roasted Mole?

Per 100 g of Roasted Mole there are 21.88 g carbohydrates. Of which 9.38 g sugars.

How much sugar is in Roasted Mole?

Per 100 g of Roasted Mole there are 9.38 g sugars.

How much sodium (salt) is in Roasted Mole?

Per 100 g of Roasted Mole there are 469.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Roasted Mole?

Per 100 g of Roasted Mole there are 6.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Roasted Mole?

The main ingredients in Roasted Mole are: Almonds, Chipotles, Chocolate Liqueur, Figs, Garlic.

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Level of processing

4
Highly Processed
16 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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