LA BURRITA

Corn Tortillas — Nutrition Facts & Ingredients

UPC 37232001048 Manufacturer: Lee-The Red Apple Mexican Dinner Mixes Updated Sep 27, 2026

Corn Tortillas
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 TORTILLAS, 76 g): 150 calories. Per 100 g: 197 calories, 4.0 g protein, 2.0 g fat.

Label highlights:

Nutrition Facts

Serving size2 TORTILLAS (76g)

Amount per servingCalories
150
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 15.2mg 1%
Total Carbohydrate 30.0g 11%
Dietary Fiber 3.0g 11%
Total Sugars 0g
Protein 3.0g
Calcium 40.3mg 3%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

197 calories in 100 g
Protein4.0 g
Carbohydrates39.5 g
Sugars0 g
Dietary fiber3.9 g
Net carbs (carbohydrates minus fiber)35.6g
Fat2.0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium20 mg
Calcium53 mg
Iron0.9 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Calcium Propionate And Sodium Propionate, Cellulose Gum Guar Gum, Fumaric Acid, Sorbic Acid

Frequently asked questions

How many calories are in Corn Tortillas?

Per 100 g of Corn Tortillas there are 197 calories.

How much protein is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 3.95 g protein.

How many carbohydrates are in Corn Tortillas?

Per 100 g of Corn Tortillas there are 39.47 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 0.0 g sugars.

How much sodium (salt) is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 20.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Corn Tortillas?

Per 100 g of Corn Tortillas there are 3.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Corn Tortillas?

The main ingredients in Corn Tortillas are: Calcium Propionate And Sodium Propionate, Cellulose Gum Guar Gum, Fumaric Acid, Sorbic Acid.

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Level of processing

3
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4 ingredients · 4 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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