KROGER

Traditional Refried Beans — Nutrition Facts & Ingredients

UPC 11110865038 Manufacturer: The Kroger Co. Canned & Bottled Beans Updated Sep 27, 2026

Traditional Refried Beans
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (0.5 cup, 130 g): 140 calories. Per 100 g: 108 calories, 5.4 g protein, 1.9 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (130g)

Amount per servingCalories
140
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 320mg 14%
Total Carbohydrate 22.0g 8%
Dietary Fiber 6.0g 21%
Total Sugars 1.0g
Protein 7.0g
Calcium 40.3mg 3%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

108 calories in 100 g
Protein5.4 g
Carbohydrates16.9 g
Sugars0.8 g
Dietary fiber4.6 g
Net carbs (carbohydrates minus fiber)12.3g
Fat1.9 g
Saturated fat0.8 g
Trans fat0 g
Cholesterol0 mg
Sodium246 mg
Calcium31 mg
Iron1.4 mg
Vitamin A0 mcg
Vitamin C1.8 mg

Where to buy

Search on Amazon for Traditional Refried Beans

Prices and availability are set by the retailer.

Ingredients

Cooked Pinto Beans, Garlic Powder And Chili Pepper, Lard And Hydrogenated Lard, Onion Powder, Salt, Spices, Vinegar, Water

Frequently asked questions

How many calories are in Traditional Refried Beans?

Per 100 g of Traditional Refried Beans there are 108 calories.

How much protein is in Traditional Refried Beans?

Per 100 g of Traditional Refried Beans there are 5.38 g protein.

How many carbohydrates are in Traditional Refried Beans?

Per 100 g of Traditional Refried Beans there are 16.92 g carbohydrates. Of which 0.77 g sugars.

How much sugar is in Traditional Refried Beans?

Per 100 g of Traditional Refried Beans there are 0.77 g sugars.

How much sodium (salt) is in Traditional Refried Beans?

Per 100 g of Traditional Refried Beans there are 246.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Traditional Refried Beans?

Per 100 g of Traditional Refried Beans there are 4.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Traditional Refried Beans?

The main ingredients in Traditional Refried Beans are: Cooked Pinto Beans, Garlic Powder And Chili Pepper, Lard And Hydrogenated Lard, Onion Powder, Salt.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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