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7"" Link Italian Sausage With Cheese And Peppers — Nutrition Facts & Ingredients

UPC 769363100245 Manufacturer: Randolph Packing Company Frozen Sausages, Hotdogs & Brats Updated Sep 27, 2026

Calories
400per serving
Protein
15.9 gper 100 g
Carbs
2.0 gper 100 g
Fat
21.2 gper 100 g

Where to buy

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Per serving (5.4 ONZ, 151 g): 400 calories. Per 100 g: 265 calories, 15.9 g protein, 21.2 g fat.

Label highlights: High in sodium — 55% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 32% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 55% DV (high at 20% DV or more)
  • Saturated fat: 55% DV (high at 20% DV or more)
  • Cholesterol: 32% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5.4 ONZ (151g)

Amount per servingCalories
400
% Daily Value*
Total Fat 32.0g 41%
Saturated Fat 11.0g 55%
Trans Fat 0g
Cholesterol 95.1mg 32%
Sodium 1270mg 55%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 24.0g
Calcium 80.0mg 6%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

265 calories in 100 g
Protein15.9 g
Carbohydrates2.0 g
Sugars0.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)2.0g
Fat21.2 g
Saturated fat7.3 g
Trans fat0 g
Cholesterol63 mg
Sodium841 mg
Calcium53 mg
Iron0.7 mg
Vitamin A0 mcg
Vitamin C2.4 mg

Where to buy 7"" Link Italian Sausage With Cheese And Peppers

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Anti-caking Agent, BHA, BHT, Calcium Propionate, Cheese Culture, Citric Acid, Corn Syrup Solids, Green Peppers, Made From Cow's Milk, Pork, Powdered Cellulose, Preservative, Propyl Gallate, Rennet And Aged Over 5 Months, Romano Cheese, Salt, Spices, Water

Frequently asked questions

How many calories are in 7"" Link Italian Sausage With Cheese And Peppers?

Per 100 g of 7"" Link Italian Sausage With Cheese And Peppers there are 265 calories.

How much protein is in 7"" Link Italian Sausage With Cheese And Peppers?

Per 100 g of 7"" Link Italian Sausage With Cheese And Peppers there are 15.89 g protein.

How many carbohydrates are in 7"" Link Italian Sausage With Cheese And Peppers?

Per 100 g of 7"" Link Italian Sausage With Cheese And Peppers there are 1.99 g carbohydrates. Of which 0.66 g sugars.

How much sugar is in 7"" Link Italian Sausage With Cheese And Peppers?

Per 100 g of 7"" Link Italian Sausage With Cheese And Peppers there are 0.66 g sugars.

How much sodium (salt) is in 7"" Link Italian Sausage With Cheese And Peppers?

Per 100 g of 7"" Link Italian Sausage With Cheese And Peppers there are 841.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 7"" Link Italian Sausage With Cheese And Peppers?

Per 100 g of 7"" Link Italian Sausage With Cheese And Peppers there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 7"" Link Italian Sausage With Cheese And Peppers?

The main ingredients in 7"" Link Italian Sausage With Cheese And Peppers are: Anti-caking Agent, BHA, BHT, Calcium Propionate, Cheese Culture.

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Level of processing

4
Highly Processed
18 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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