Maple Sausage Links, Maple — Nutrition Facts & Ingredients
Per serving (3 LINKS, 54 g): 180 calories. Per 100 g: 333 calories, 13.0 g protein, 29.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 LINKS (54g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
BHA, BHT, Brown Sugar, Caramel Color, Citric Acid, Dextrose, Flavoring, Maple Flavor, Maple Sugar, Maple Syrup, Mechanically Separated Turkey, Natural Flavors, Pork, Salt, Soy Protein Concentrate, Sugar, Water
Frequently asked questions
How many calories are in Maple Sausage Links, Maple?
Per 100 g of Maple Sausage Links, Maple there are 333 calories.
How much protein is in Maple Sausage Links, Maple?
Per 100 g of Maple Sausage Links, Maple there are 12.96 g protein.
How many carbohydrates are in Maple Sausage Links, Maple?
Per 100 g of Maple Sausage Links, Maple there are 3.7 g carbohydrates. Of which 1.85 g sugars.
How much sugar is in Maple Sausage Links, Maple?
Per 100 g of Maple Sausage Links, Maple there are 1.85 g sugars.
How much sodium (salt) is in Maple Sausage Links, Maple?
Per 100 g of Maple Sausage Links, Maple there are 815.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Maple Sausage Links, Maple?
Per 100 g of Maple Sausage Links, Maple there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Maple Sausage Links, Maple?
The main ingredients in Maple Sausage Links, Maple are: BHA, BHT, Brown Sugar, Caramel Color, Citric Acid.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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