BALLREICH'S

Potato Chips — Nutrition Facts & Ingredients

UPC 73364002058 Manufacturer: Ballreich Bros. Inc. Chips, Pretzels & Snacks Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 170 calories. Per 100 g: 607 calories, 7.1 g protein, 42.9 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
170
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 2.0g 10%
Trans Fat 2.0g
Cholesterol 0mg 0%
Sodium 94.9mg 4%
Total Carbohydrate 13g 5%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 2.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

607 calories in 100 g
Protein7.1 g
Carbohydrates46.4 g
Sugars3.6 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)42.8g
Fat42.9 g
Saturated fat7.1 g
Trans fat7.1 g
Cholesterol0 mg
Sodium339 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Canola, Corn, Oils/shortenings: Soybean, Or Cottonseed, Partially Hydrogenated Vegetable, Safflower, Salt Added, Select Potatoes, Soybean

Frequently asked questions

How many calories are in Potato Chips?

Per 100 g of Potato Chips there are 607 calories.

How much protein is in Potato Chips?

Per 100 g of Potato Chips there are 7.14 g protein.

How many carbohydrates are in Potato Chips?

Per 100 g of Potato Chips there are 46.43 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Potato Chips?

Per 100 g of Potato Chips there are 3.57 g sugars.

How much sodium (salt) is in Potato Chips?

Per 100 g of Potato Chips there are 339.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Potato Chips?

Per 100 g of Potato Chips there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Potato Chips?

The main ingredients in Potato Chips are: Canola, Corn, Oils/shortenings: Soybean, Or Cottonseed, Partially Hydrogenated Vegetable.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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