Wang Korea, Korean Beef B.B.Q. Sauce — Nutrition Facts & Ingredients
- Calories
- 80per serving
- Protein
- 2.5 gper 100 g
- Carbs
- 47.5 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (2.66 Tbsp, 40 g): 80 calories. Per 100 g: 200 calories, 2.5 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 38% DV (high at 20% DV or more)
Nutrition Facts
Serving size2.66 Tbsp (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Wang Korea, Korean Beef B.B.Q. Sauce
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Black Pepper, Citric Acid, Garlic, Onion, Pear Puree, Salt, Sesame Oil, Sesame Seed, Sorbitol, Soy Sauce, Soybean, Sugar, Water
Frequently asked questions
How many calories are in Wang Korea, Korean Beef B.B.Q. Sauce?
Per 100 g of Wang Korea, Korean Beef B.B.Q. Sauce there are 200 calories.
How much protein is in Wang Korea, Korean Beef B.B.Q. Sauce?
Per 100 g of Wang Korea, Korean Beef B.B.Q. Sauce there are 2.5 g protein.
How many carbohydrates are in Wang Korea, Korean Beef B.B.Q. Sauce?
Per 100 g of Wang Korea, Korean Beef B.B.Q. Sauce there are 47.5 g carbohydrates. Of which 32.5 g sugars.
How much sugar is in Wang Korea, Korean Beef B.B.Q. Sauce?
Per 100 g of Wang Korea, Korean Beef B.B.Q. Sauce there are 32.5 g sugars.
How much sodium (salt) is in Wang Korea, Korean Beef B.B.Q. Sauce?
Per 100 g of Wang Korea, Korean Beef B.B.Q. Sauce there are 2175.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Wang Korea, Korean Beef B.B.Q. Sauce?
Per 100 g of Wang Korea, Korean Beef B.B.Q. Sauce there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Wang Korea, Korean Beef B.B.Q. Sauce?
The main ingredients in Wang Korea, Korean Beef B.B.Q. Sauce are: Black Pepper, Citric Acid, Garlic, Onion, Pear Puree.
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