Caviar Red Salmon — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 15 g): 25 calories. Per 100 g: 167 calories, 13.3 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (15g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Citric Acid Tragachante Stabilizer And Sodium Benzoate, Salmon Roe, Salt, Water
Frequently asked questions
How many calories are in Caviar Red Salmon?
Per 100 g of Caviar Red Salmon there are 167 calories.
How much protein is in Caviar Red Salmon?
Per 100 g of Caviar Red Salmon there are 13.33 g protein.
How many carbohydrates are in Caviar Red Salmon?
Per 100 g of Caviar Red Salmon there are 6.67 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Caviar Red Salmon?
Per 100 g of Caviar Red Salmon there are 0.0 g sugars.
How much sodium (salt) is in Caviar Red Salmon?
Per 100 g of Caviar Red Salmon there are 2000000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Caviar Red Salmon?
Per 100 g of Caviar Red Salmon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Caviar Red Salmon?
The main ingredients in Caviar Red Salmon are: Citric Acid Tragachante Stabilizer And Sodium Benzoate, Salmon Roe, Salt, Water.
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