TOLTECA

Tolteca, Salted Cashews — Nutrition Facts & Ingredients

UPC 704927800612 Manufacturer: Candies Tolteca Co. Popcorn, Peanuts, Seeds & Related Snacks Updated Sep 27, 2026

Per serving (1 ONZ, 29 g): 170 calories. Per 100 g: 586 calories, 17.2 g protein, 44.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (29g)

Amount per servingCalories
170
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 120mg 5%
Total Carbohydrate 9.0g 3%
Total Sugars 2.0g
Protein 5g
Calcium 20.0mg 2%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

586 calories in 100 g
Protein17.2 g
Carbohydrates31.0 g
Sugars6.9 g
Fat44.8 g
Saturated fat10.3 g
Trans fat0 g
Cholesterol0 mg
Sodium414 mg
Calcium69 mg
Iron6.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Cashews, Peanut Oil And Salt

Frequently asked questions

How many calories are in Tolteca, Salted Cashews?

Per 100 g of Tolteca, Salted Cashews there are 586 calories.

How much protein is in Tolteca, Salted Cashews?

Per 100 g of Tolteca, Salted Cashews there are 17.24 g protein.

How many carbohydrates are in Tolteca, Salted Cashews?

Per 100 g of Tolteca, Salted Cashews there are 31.03 g carbohydrates. Of which 6.9 g sugars.

How much sugar is in Tolteca, Salted Cashews?

Per 100 g of Tolteca, Salted Cashews there are 6.9 g sugars.

How much sodium (salt) is in Tolteca, Salted Cashews?

Per 100 g of Tolteca, Salted Cashews there are 414.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Tolteca, Salted Cashews?

The main ingredients in Tolteca, Salted Cashews are: Cashews, Peanut Oil And Salt.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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