Yamba Hummus, Hummus Classic — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 28 g): 110 calories. Per 100 g: 393 calories, 10.7 g protein, 25 g fat.
Nutrition Facts
Serving size2 Tbsp (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Canola Oil, Chickpea, Citric Acid, Cultured Dextrose, Garlic, Guar Gum, Olive Oil, Salt, Sesame Paste, Spices, Tahini, Water
Frequently asked questions
How many calories are in Yamba Hummus, Hummus Classic?
Per 100 g of Yamba Hummus, Hummus Classic there are 393 calories.
How much protein is in Yamba Hummus, Hummus Classic?
Per 100 g of Yamba Hummus, Hummus Classic there are 10.71 g protein.
How many carbohydrates are in Yamba Hummus, Hummus Classic?
Per 100 g of Yamba Hummus, Hummus Classic there are 32.14 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Yamba Hummus, Hummus Classic?
Per 100 g of Yamba Hummus, Hummus Classic there are 3.57 g sugars.
How much sodium (salt) is in Yamba Hummus, Hummus Classic?
Per 100 g of Yamba Hummus, Hummus Classic there are 393.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Yamba Hummus, Hummus Classic?
Per 100 g of Yamba Hummus, Hummus Classic there are 10.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Yamba Hummus, Hummus Classic?
The main ingredients in Yamba Hummus, Hummus Classic are: Canola Oil, Chickpea, Citric Acid, Cultured Dextrose, Garlic.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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