USINGER'S

Bologna — Nutrition Facts & Ingredients

UPC 70309031289 Manufacturer: Fred Usinger, Inc. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Per serving (2 ONZ, 56 g): 160 calories. Per 100 g: 286 calories, 12.5 g protein, 26.8 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 25% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories

160

% Daily Value*

Total Fat 15.0g 19%

Saturated Fat 5.0g 25%

Trans Fat 0g

Cholesterol 34.7mg 12%

Sodium 420mg 18%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 7g

Calcium 70mg 5%

Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g

Protein12.5 g

Carbohydrates0 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.0g

Fat26.8 g

Saturated fat8.9 g

Trans fat0 g

Cholesterol62 mg

Sodium750 mg

Calcium125 mg

Iron1.3 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Beef, Celery Powder, Cherry Powder, Natural Spices, Paprika, Pork, Sea Salt, Turbinado Sugar, Water

Frequently asked questions

How many calories are in Bologna?

Per 100 g of Bologna there are 286 calories.

How much protein is in Bologna?

Per 100 g of Bologna there are 12.5 g protein.

How many carbohydrates are in Bologna?

Per 100 g of Bologna there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Bologna?

Per 100 g of Bologna there are 0.0 g sugars.

How much sodium (salt) is in Bologna?

Per 100 g of Bologna there are 750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bologna?

Per 100 g of Bologna there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bologna?

The main ingredients in Bologna are: Beef, Celery Powder, Cherry Powder, Natural Spices, Paprika.

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Level of processing

Minimally Processed

9 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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