JACK LINK'S

Peppered Beef Jerky — Nutrition Facts & Ingredients

UPC 17082877529 Manufacturer: Link Snacks, Inc. Other Snacks Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 80 calories. Per 100 g: 286 calories, 39.3 g protein, 3.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories

% Daily Value*

Total Fat 1g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 30.0mg 10%

Sodium 440mg 19%

Total Carbohydrate 7g 3%

Dietary Fiber 0g 0%

Total Sugars 6g

Protein 11.0g

Calcium 0mg 0%

Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g

Protein39.3 g

Carbohydrates25 g

Sugars21.4 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)25.0g

Fat3.6 g

Saturated fat0 g

Trans fat0 g

Cholesterol107 mg

Sodium1571 mg

Calcium0 mg

Iron3.9 mg

Vitamin A0 mcg

Vitamin C0 mg

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Ingredients

Beef, Citric Acid, Corn Protein, Extract, Hydrolyzed, Less Than 2% Flavorings, Salt, Soy Sauce, Soybeans, Sugar, Water, Wheat, Yeast

Frequently asked questions

How many calories are in Peppered Beef Jerky?

Per 100 g of Peppered Beef Jerky there are 286 calories.

How much protein is in Peppered Beef Jerky?

Per 100 g of Peppered Beef Jerky there are 39.29 g protein.

How many carbohydrates are in Peppered Beef Jerky?

Per 100 g of Peppered Beef Jerky there are 25.0 g carbohydrates. Of which 21.43 g sugars.

How much sugar is in Peppered Beef Jerky?

Per 100 g of Peppered Beef Jerky there are 21.43 g sugars.

How much sodium (salt) is in Peppered Beef Jerky?

Per 100 g of Peppered Beef Jerky there are 1571.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Peppered Beef Jerky?

Per 100 g of Peppered Beef Jerky there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Peppered Beef Jerky?

The main ingredients in Peppered Beef Jerky are: Beef, Citric Acid, Corn Protein, Extract, Hydrolyzed.

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Level of processing

Processed

13 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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