Corned Beef Spread, Corned Beef — Nutrition Facts & Ingredients
Per 100 g, Corned Beef Spread, Corned Beef has 16.7 g protein and 16.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/4 cup (60g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Beef, Garlic Powder, Mustard, Potato Flour, Salt, Seasoning Blend, Sodium Nitrite, Spices, Sugar, Water
Frequently asked questions
How much protein is in Corned Beef Spread, Corned Beef?
Per 100 g of Corned Beef Spread, Corned Beef there are 16.67 g protein.
How many carbohydrates are in Corned Beef Spread, Corned Beef?
Per 100 g of Corned Beef Spread, Corned Beef there are 1.67 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Corned Beef Spread, Corned Beef?
Per 100 g of Corned Beef Spread, Corned Beef there are 0.0 g sugars.
How much sodium (salt) is in Corned Beef Spread, Corned Beef?
Per 100 g of Corned Beef Spread, Corned Beef there are 750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Corned Beef Spread, Corned Beef?
Per 100 g of Corned Beef Spread, Corned Beef there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Corned Beef Spread, Corned Beef?
The main ingredients in Corned Beef Spread, Corned Beef are: Beef, Garlic Powder, Mustard, Potato Flour, Salt.
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