HAROLD WOOD'S

Pork Bangers, Pork — Nutrition Facts & Ingredients

UPC 780946000110 Manufacturer: Del Vecchio Foods, Inc. Frozen Sausages, Hotdogs & Brats Updated Sep 27, 2026

Calories: 140per serving
Protein: 14.5 gper 100 g
Carbs: 10.5 gper 100 g
Fat: 9.2 gper 100 g

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Per serving (1 link, 76 g): 140 calories. Per 100 g: 184 calories, 14.5 g protein, 9.2 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 20% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 link (76g)

Amount per servingCalories

140

% Daily Value*

Total Fat 7g 9%

Saturated Fat 2.0g 10%

Trans Fat --

Cholesterol 37.2mg 12%

Sodium 470mg 20%

Total Carbohydrate 8.0g 3%

Protein 11.0g

Calcium 19.8mg 2%

Iron 1.3mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

184 calories in 100 g

Protein14.5 g

Carbohydrates10.5 g

Fat9.2 g

Saturated fat2.6 g

Cholesterol49 mg

Sodium618 mg

Calcium26 mg

Iron1.7 mg

Where to buy Pork Bangers, Pork

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Bleached Wheat Flour, Crackermeal, Ground Spices, Pork, Sage Leaves, Salt, Water, White Pepper

Frequently asked questions

How many calories are in Pork Bangers, Pork?

Per 100 g of Pork Bangers, Pork there are 184 calories.

How much protein is in Pork Bangers, Pork?

Per 100 g of Pork Bangers, Pork there are 14.47 g protein.

How many carbohydrates are in Pork Bangers, Pork?

Per 100 g of Pork Bangers, Pork there are 10.53 g carbohydrates.

How much sodium (salt) is in Pork Bangers, Pork?

Per 100 g of Pork Bangers, Pork there are 618.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Pork Bangers, Pork?

The main ingredients in Pork Bangers, Pork are: Bleached Wheat Flour, Crackermeal, Ground Spices, Pork, Sage Leaves.

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Level of processing

Minimally Processed

8 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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