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Pasta, Penne — Nutrition Facts & Ingredients

UPC 71300350058 Manufacturer: Riviana Foods Inc. Pasta by Shape & Type Updated Sep 27, 2026

Calories
150per serving
Protein
10.7 gper 100 g
Carbs
75 gper 100 g
Fat
1.8 gper 100 g

Where to buy

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Per serving (3/4 cup, 56 g): 150 calories. Per 100 g: 268 calories, 10.7 g protein, 1.8 g fat.

Label highlights:

Nutrition Facts

Serving size3/4 cup (56g)

Amount per servingCalories
150
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 39.8mg 2%
Total Carbohydrate 42g 15%
Dietary Fiber 13.0g 46%
Total Sugars 2.0g
Protein 6.0g
Calcium 20.2mg 2%
Iron 1.4mg 8%
Potassium 90.2mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

268 calories in 100 g
Protein10.7 g
Carbohydrates75 g
Sugars3.6 g
Dietary fiber23.2 g
Net carbs (carbohydrates minus fiber)51.8g
Fat1.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium71 mg
Calcium36 mg
Potassium161 mg
Iron2.6 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Pasta, Penne

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Durum Flour, Ferrous Sulfate, Folic Acid, Iron, Modified Wheat Starch, Niacin, Riboflavin, Semolina, Thiamine Mononitrate, Wheat, Wheat Flour

Frequently asked questions

How many calories are in Pasta, Penne?

Per 100 g of Pasta, Penne there are 268 calories.

How much protein is in Pasta, Penne?

Per 100 g of Pasta, Penne there are 10.71 g protein.

How many carbohydrates are in Pasta, Penne?

Per 100 g of Pasta, Penne there are 75.0 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Pasta, Penne?

Per 100 g of Pasta, Penne there are 3.57 g sugars.

How much sodium (salt) is in Pasta, Penne?

Per 100 g of Pasta, Penne there are 71.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pasta, Penne?

Per 100 g of Pasta, Penne there are 23.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pasta, Penne?

The main ingredients in Pasta, Penne are: Durum Flour, Ferrous Sulfate, Folic Acid, Iron, Modified Wheat Starch.

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Level of processing

3
Processed
11 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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