Apple Cinnamon Oatmeal, Apple Cinnamon — Nutrition Facts & Ingredients
Per serving (1 container, 42 g): 160 calories. Per 100 g: 381 calories, 11.9 g protein, 6.0 g fat.
Nutrition Facts
Serving size1 container (42g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Apples, Cinnamon, Rolled Flax Seed, Turbinado Sugar, Whole Grain Rolled Oats
Frequently asked questions
How many calories are in Apple Cinnamon Oatmeal, Apple Cinnamon?
Per 100 g of Apple Cinnamon Oatmeal, Apple Cinnamon there are 381 calories.
How much protein is in Apple Cinnamon Oatmeal, Apple Cinnamon?
Per 100 g of Apple Cinnamon Oatmeal, Apple Cinnamon there are 11.9 g protein.
How many carbohydrates are in Apple Cinnamon Oatmeal, Apple Cinnamon?
Per 100 g of Apple Cinnamon Oatmeal, Apple Cinnamon there are 66.67 g carbohydrates. Of which 21.43 g sugars.
How much sugar is in Apple Cinnamon Oatmeal, Apple Cinnamon?
Per 100 g of Apple Cinnamon Oatmeal, Apple Cinnamon there are 21.43 g sugars.
How much sodium (salt) is in Apple Cinnamon Oatmeal, Apple Cinnamon?
Per 100 g of Apple Cinnamon Oatmeal, Apple Cinnamon there are 26.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Apple Cinnamon Oatmeal, Apple Cinnamon?
Per 100 g of Apple Cinnamon Oatmeal, Apple Cinnamon there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Apple Cinnamon Oatmeal, Apple Cinnamon?
The main ingredients in Apple Cinnamon Oatmeal, Apple Cinnamon are: Apples, Cinnamon, Rolled Flax Seed, Turbinado Sugar, Whole Grain Rolled Oats.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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