Easter Bubble Gum Balls — Nutrition Facts & Ingredients
Per serving (1 PC, 10 g): 30 calories. Per 100 g: 300 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 PC (10g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And BHT, Artificial Colors, Artificial Flavors, Blue 1, Carnauba Wax, Citric Acid, Corn Starch, Corn Syrup, Dextrose, Glycerine, Gum Arabic, Gum Base, Including Red 3, Malic Acid, Soy Lecithin, Sugar, To Maintain Freshness, Yellow 5
Frequently asked questions
How many calories are in Easter Bubble Gum Balls?
Per 100 g of Easter Bubble Gum Balls there are 300 calories.
How much protein is in Easter Bubble Gum Balls?
Per 100 g of Easter Bubble Gum Balls there are 0.0 g protein.
How many carbohydrates are in Easter Bubble Gum Balls?
Per 100 g of Easter Bubble Gum Balls there are 70.0 g carbohydrates. Of which 60.0 g sugars.
How much sugar is in Easter Bubble Gum Balls?
Per 100 g of Easter Bubble Gum Balls there are 60.0 g sugars.
How much sodium (salt) is in Easter Bubble Gum Balls?
Per 100 g of Easter Bubble Gum Balls there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Easter Bubble Gum Balls?
The main ingredients in Easter Bubble Gum Balls are: And BHT, Artificial Colors, Artificial Flavors, Blue 1, Carnauba Wax.
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Level of processing
Health checks
Nutrition breakdown
Macronutrients
Related guides
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- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
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