PICTSWEET

Vegetable For Soup With Tomatoes — Nutrition Facts & Ingredients

UPC 70560244022 Manufacturer: The Pictsweet Company Frozen Vegetables Updated Sep 27, 2026

Per serving (0.666 cup, 82 g): 40 calories. Per 100 g: 49 calories, 2.4 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.666 cup (82g)

Amount per servingCalories
40
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 24.6mg 1%
Total Carbohydrate 9.0g 3%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 2.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

49 calories in 100 g
Protein2.4 g
Carbohydrates11.0 g
Sugars2.4 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)8.6g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium30 mg
Calcium0 mg
Iron0.4 mg
Vitamin A183 mcg
Vitamin C7.3 mg

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Ingredients

Butter Beans, Carrots, Celery, Corn Potatoes, Green Beans Onions, Okra, Tomatoes, Water

Frequently asked questions

How many calories are in Vegetable For Soup With Tomatoes?

Per 100 g of Vegetable For Soup With Tomatoes there are 49 calories.

How much protein is in Vegetable For Soup With Tomatoes?

Per 100 g of Vegetable For Soup With Tomatoes there are 2.44 g protein.

How many carbohydrates are in Vegetable For Soup With Tomatoes?

Per 100 g of Vegetable For Soup With Tomatoes there are 10.98 g carbohydrates. Of which 2.44 g sugars.

How much sugar is in Vegetable For Soup With Tomatoes?

Per 100 g of Vegetable For Soup With Tomatoes there are 2.44 g sugars.

How much sodium (salt) is in Vegetable For Soup With Tomatoes?

Per 100 g of Vegetable For Soup With Tomatoes there are 30.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetable For Soup With Tomatoes?

Per 100 g of Vegetable For Soup With Tomatoes there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetable For Soup With Tomatoes?

The main ingredients in Vegetable For Soup With Tomatoes are: Butter Beans, Carrots, Celery, Corn Potatoes, Green Beans Onions.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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