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Pulled Pork With Smokin' Hot Mama BBQ Sauce — Nutrition Facts & Ingredients

UPC 41220331437 Manufacturer: H E Butt Grocery Company Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Calories
270per serving
Protein
9.7 gper 100 g
Carbs
16.1 gper 100 g
Fat
12.9 gper 100 g

Where to buy

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Per serving (0.5 cup, 124 g): 270 calories. Per 100 g: 218 calories, 9.7 g protein, 12.9 g fat.

Label highlights: High in sodium — 33% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 33% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (124g)

Amount per servingCalories
270
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 44.6mg 15%
Sodium 760mg 33%
Total Carbohydrate 20.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 18.0g
Protein 12.0g
Calcium 19.8mg 2%
Iron 1.1mg 6%
Potassium 410mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

218 calories in 100 g
Protein9.7 g
Carbohydrates16.1 g
Sugars14.5 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)15.3g
Fat12.9 g
Saturated fat4.0 g
Trans fat0 g
Cholesterol36 mg
Sodium613 mg
Calcium16 mg
Potassium331 mg
Iron0.9 mg
Vitamin A121 mcg
Vitamin C0 mg

Where to buy Pulled Pork With Smokin' Hot Mama BBQ Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Apple Cider Vinegar, Baking Soda, Barbeque Sauce, Contains 2% Or Less: Sea Salt, Dried Chipotle Chili Peppers, Dried Garlic, Dried Onion, Evaporated Cane Syrup, Invert Sugar, Lemon Juice Concentrate, Molasses, Mustard Seed, Natural Flavorings, Pork, Salt, Salt Liquid Brown Sugar, Smoked Pork, Soy Sauce, Soybeans, Spices, Sugar, Tomato Paste, Tumeric, Vinegar, Water, Wheat, Yellow Mustard

Frequently asked questions

How many calories are in Pulled Pork With Smokin' Hot Mama BBQ Sauce?

Per 100 g of Pulled Pork With Smokin' Hot Mama BBQ Sauce there are 218 calories.

How much protein is in Pulled Pork With Smokin' Hot Mama BBQ Sauce?

Per 100 g of Pulled Pork With Smokin' Hot Mama BBQ Sauce there are 9.68 g protein.

How many carbohydrates are in Pulled Pork With Smokin' Hot Mama BBQ Sauce?

Per 100 g of Pulled Pork With Smokin' Hot Mama BBQ Sauce there are 16.13 g carbohydrates. Of which 14.52 g sugars.

How much sugar is in Pulled Pork With Smokin' Hot Mama BBQ Sauce?

Per 100 g of Pulled Pork With Smokin' Hot Mama BBQ Sauce there are 14.52 g sugars.

How much sodium (salt) is in Pulled Pork With Smokin' Hot Mama BBQ Sauce?

Per 100 g of Pulled Pork With Smokin' Hot Mama BBQ Sauce there are 613.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pulled Pork With Smokin' Hot Mama BBQ Sauce?

Per 100 g of Pulled Pork With Smokin' Hot Mama BBQ Sauce there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pulled Pork With Smokin' Hot Mama BBQ Sauce?

The main ingredients in Pulled Pork With Smokin' Hot Mama BBQ Sauce are: Apple Cider Vinegar, Baking Soda, Barbeque Sauce, Contains 2% Or Less: Sea Salt, Dried Chipotle Chili Peppers.

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Level of processing

5
Ultra-Processed
27 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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