GALERIE

Candy Pieces — Nutrition Facts & Ingredients

UPC 768395465384 Manufacturer: Ross Acquisition Inc. Candy Updated Sep 27, 2026

Per serving (1 PACKAGE, 9 g): 35 calories. Per 100 g: 389 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 PACKAGE (9g)

Amount per servingCalories
35
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 8g 3%
Total Sugars 8g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

389 calories in 100 g
Protein0 g
Carbohydrates88.9 g
Sugars88.9 g
Fat0 g
Sodium0 mg

Where to buy

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Ingredients

Artificial Color, Artificial Flavors, Blue 1 Lake, Carnauba Wax, Citric Acid, Confectioner's Glaze, Corn Starch, Corn Syrup, Dextrose, Gum Arabic, Magnesium Stearate, Maltodextrin, Titanium Dioxide, Yellow 5, Yellow 5 Lake, Yellow 6

Frequently asked questions

How many calories are in Candy Pieces?

Per 100 g of Candy Pieces there are 389 calories.

How much protein is in Candy Pieces?

Per 100 g of Candy Pieces there are 0.0 g protein.

How many carbohydrates are in Candy Pieces?

Per 100 g of Candy Pieces there are 88.89 g carbohydrates. Of which 88.89 g sugars.

How much sugar is in Candy Pieces?

Per 100 g of Candy Pieces there are 88.89 g sugars.

How much sodium (salt) is in Candy Pieces?

Per 100 g of Candy Pieces there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Candy Pieces?

The main ingredients in Candy Pieces are: Artificial Color, Artificial Flavors, Blue 1 Lake, Carnauba Wax, Citric Acid.

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Level of processing

5
Ultra-Processed
16 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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