RODDENBERY'S

Butter-Maple Artificially Flavored Syrup — Nutrition Facts & Ingredients

UPC 75200009368 Manufacturer: Bay Valley Foods, LLC Syrups & Molasses Updated Sep 27, 2026

Calories
220per serving
Protein
0 gper 100 ml
Carbs
96.7 gper 100 ml
Fat
0 gper 100 ml

Where to buy

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Per serving (0.25 cup, 60 ml): 220 calories. Per 100 ml: 367 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 cup (60ml)

Amount per servingCalories
220
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 10.2mg 0%
Total Carbohydrate 58.0g 21%
Total Sugars 29.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

367 calories in 100 ml
Protein0 g
Carbohydrates96.7 g
Sugars48.3 g
Fat0 g
Sodium17 mg

Where to buy Butter-Maple Artificially Flavored Syrup

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Caramel Color, Corn Syrup, High Fructose Corn Syrup, Invert Sugar Syrup, Natural And Artificial Flavors, Potassium Sorbate, Preservative, Sodium Hexametaphosphate, Water

Frequently asked questions

How many calories are in Butter-Maple Artificially Flavored Syrup?

Per 100 g of Butter-Maple Artificially Flavored Syrup there are 367 calories.

How much protein is in Butter-Maple Artificially Flavored Syrup?

Per 100 g of Butter-Maple Artificially Flavored Syrup there are 0.0 g protein.

How many carbohydrates are in Butter-Maple Artificially Flavored Syrup?

Per 100 g of Butter-Maple Artificially Flavored Syrup there are 96.67 g carbohydrates. Of which 48.33 g sugars.

How much sugar is in Butter-Maple Artificially Flavored Syrup?

Per 100 g of Butter-Maple Artificially Flavored Syrup there are 48.33 g sugars.

How much sodium (salt) is in Butter-Maple Artificially Flavored Syrup?

Per 100 g of Butter-Maple Artificially Flavored Syrup there are 17.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Butter-Maple Artificially Flavored Syrup?

The main ingredients in Butter-Maple Artificially Flavored Syrup are: Caramel Color, Corn Syrup, High Fructose Corn Syrup, Invert Sugar Syrup, Natural And Artificial Flavors.

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Level of processing

3
Processed
9 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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