IDAHO'S ALPICELLA PREMIUM BREADS

Sourdough Round — Nutrition Facts & Ingredients

UPC 48599040663 Manufacturer: Alpicella Bakery Breads & Buns Updated Sep 27, 2026

Per serving (1 SLICE, 57 g): 140 calories. Per 100 g: 246 calories, 8.8 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (57g)

Amount per servingCalories
140
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 270mg 12%
Total Carbohydrate 26.0g 9%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 5.0g
Calcium 19.9mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

246 calories in 100 g
Protein8.8 g
Carbohydrates45.6 g
Sugars1.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)45.6g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium474 mg
Calcium35 mg
Iron1.3 mg
Vitamin A52.5 mcg
Vitamin C2.1 mg

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Ingredients

And Enzymes, Made With Unbleached Enriched Flour, Malted Barley Flour, Mononitrate, Niacin, Reduced Iron, Riboflavin And Folic Acid, Salt, Sourdough Culture, Thiamin, Water, Yeast

Frequently asked questions

How many calories are in Sourdough Round?

Per 100 g of Sourdough Round there are 246 calories.

How much protein is in Sourdough Round?

Per 100 g of Sourdough Round there are 8.77 g protein.

How many carbohydrates are in Sourdough Round?

Per 100 g of Sourdough Round there are 45.61 g carbohydrates. Of which 1.75 g sugars.

How much sugar is in Sourdough Round?

Per 100 g of Sourdough Round there are 1.75 g sugars.

How much sodium (salt) is in Sourdough Round?

Per 100 g of Sourdough Round there are 474.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sourdough Round?

Per 100 g of Sourdough Round there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sourdough Round?

The main ingredients in Sourdough Round are: And Enzymes, Made With Unbleached Enriched Flour, Malted Barley Flour, Mononitrate, Niacin.

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Level of processing

3
Processed
12 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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