AMERICAN BAKERY

Garlic Sauce — Nutrition Facts & Ingredients

UPC 81511831154 Manufacturer: American Bakery Products, Inc. Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 140 calories. Per 100 g: 500 calories, 3.6 g protein, 46.4 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
140
% Daily Value*
Total Fat 13g 17%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 45.1mg 2%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 1g
Calcium 19.9mg 2%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein3.6 g
Carbohydrates7.1 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.1g
Fat46.4 g
Saturated fat10.7 g
Trans fat0 g
Cholesterol36 mg
Sodium161 mg
Calcium71 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C4.3 mg

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Ingredients

Acidophilus And Bifidobacterium, Bulgaricus, Casei, Citric Acid, Cream, Garlic, Ingredients: Cultured Pasteurized Grade A Nonfat Milk, Labne, Lactis, Live And Active Yogurt And Probiotic Cultures, Milk Partially Vegetable Oil, Pectin & Salt, Salt, Sodium Benzoate & Potassium Sorbate, Thermophilus, To Preserve Freshness, Whey Protein Concentrate

Frequently asked questions

How many calories are in Garlic Sauce?

Per 100 g of Garlic Sauce there are 500 calories.

How much protein is in Garlic Sauce?

Per 100 g of Garlic Sauce there are 3.57 g protein.

How many carbohydrates are in Garlic Sauce?

Per 100 g of Garlic Sauce there are 7.14 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Garlic Sauce?

Per 100 g of Garlic Sauce there are 0.0 g sugars.

How much sodium (salt) is in Garlic Sauce?

Per 100 g of Garlic Sauce there are 161.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Garlic Sauce?

Per 100 g of Garlic Sauce there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Garlic Sauce?

The main ingredients in Garlic Sauce are: Acidophilus And Bifidobacterium, Bulgaricus, Casei, Citric Acid, Cream.

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Level of processing

4
Highly Processed
17 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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