DAVID'S KOSHER

Beef Franks — Nutrition Facts & Ingredients

UPC 18582780111 Manufacturer: Best Chicago Meat Company LLC Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (1 FRANK, 84 g): 230 calories. Per 100 g: 274 calories, 14.3 g protein, 21.4 g fat.

Label highlights: High in sodium — 37% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 37% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 FRANK (84g)

Amount per servingCalories
230
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 50.4mg 17%
Sodium 860mg 37%
Total Carbohydrate 3.0g 1%
Total Sugars 2.0g
Protein 12.0g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

274 calories in 100 g
Protein14.3 g
Carbohydrates3.6 g
Sugars2.4 g
Fat21.4 g
Saturated fat9.5 g
Trans fat0 g
Cholesterol60 mg
Sodium1024 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C25 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Beef, Contains 2% Or Less: Corn Syrup, Dextrose, Extract Of Paprika, Flavorings, Paprika, Salt, Sodium Ascorbate, Sodium Nitrite, Sodium Phosphate, Water

Frequently asked questions

How many calories are in Beef Franks?

Per 100 g of Beef Franks there are 274 calories.

How much protein is in Beef Franks?

Per 100 g of Beef Franks there are 14.29 g protein.

How many carbohydrates are in Beef Franks?

Per 100 g of Beef Franks there are 3.57 g carbohydrates. Of which 2.38 g sugars.

How much sugar is in Beef Franks?

Per 100 g of Beef Franks there are 2.38 g sugars.

How much sodium (salt) is in Beef Franks?

Per 100 g of Beef Franks there are 1024.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Beef Franks?

The main ingredients in Beef Franks are: Beef, Contains 2% Or Less: Corn Syrup, Dextrose, Extract Of Paprika, Flavorings.

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Level of processing

3
Processed
11 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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