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Chocolate Dip — Nutrition Facts & Ingredients

UPC 739148100067 Manufacturer: Dom's Bakery Cookies & Biscuits Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 160 calories. Per 100 g: 571 calories, 7.1 g protein, 39.3 g fat.

Label highlights: High in saturated fat — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 22% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories

160

% Daily Value*

Total Fat 11.0g 14%

Saturated Fat 4.5g 22%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 15.1mg 1%

Total Carbohydrate 16.0g 6%

Dietary Fiber 0g 0%

Total Sugars 7g

Protein 2.0g

Calcium 0mg 0%

Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g

Protein7.1 g

Carbohydrates57.1 g

Sugars25 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)57.1g

Fat39.3 g

Saturated fat16.1 g

Trans fat0 g

Cholesterol0 mg

Sodium54 mg

Calcium0 mg

Iron2.6 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

Search on Amazon for Chocolate Dip

Prices and availability are set by the retailer.

Ingredients

Artificial Flavors, Chocolate Topping & Filling: Sugar, Cocoa, Egg White, FD&C Yellow #5, Flour, Honey, Lecithin, Palm Oil, Soybean Oil, Sugar, Vegetable Shortening Palm Oil

Frequently asked questions

How many calories are in Chocolate Dip?

Per 100 g of Chocolate Dip there are 571 calories.

How much protein is in Chocolate Dip?

Per 100 g of Chocolate Dip there are 7.14 g protein.

How many carbohydrates are in Chocolate Dip?

Per 100 g of Chocolate Dip there are 57.14 g carbohydrates. Of which 25.0 g sugars.

How much sugar is in Chocolate Dip?

Per 100 g of Chocolate Dip there are 25.0 g sugars.

How much sodium (salt) is in Chocolate Dip?

Per 100 g of Chocolate Dip there are 54.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chocolate Dip?

Per 100 g of Chocolate Dip there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chocolate Dip?

The main ingredients in Chocolate Dip are: Artificial Flavors, Chocolate Topping & Filling: Sugar, Cocoa, Egg White, FD&C Yellow #5.

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Level of processing

Processed

12 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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