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Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki — Nutrition Facts & Ingredients

UPC 5901069004334 Fish & Seafood Updated Sep 27, 2026

Per serving (1 CAN, 106 g): 240 calories. Per 100 g: 226 calories, 18.9 g protein, 15.1 g fat.

Label highlights: High in sodium — 28% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 28% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 CAN (106g)

Amount per servingCalories
240
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 60.4mg 20%
Sodium 650mg 28%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Total Sugars 6g
Protein 20.0g
Vitamin D 2.1mcg 10%
Calcium 70.0mg 5%
Iron 0.5mg 3%
Potassium 105mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

226 calories in 100 g
Protein18.9 g
Carbohydrates5.7 g
Sugars5.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)5.7g
Fat15.1 g
Saturated fat1.9 g
Trans fat0 g
Cholesterol57 mg
Sodium613 mg
Calcium66 mg
Potassium99 mg
Iron0.5 mg
Vitamin D2.0 mcg

Where to buy Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki

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Ingredients

Canola Oil, Farmed Norwegian Or Scottish Salmon Fillets, Garlic, Modified Maize Starch, Salt, Soy, Soy Sauce, Sugar, Thickeners, Water, Wheat Flour, Xanthan And Guar Gum

Frequently asked questions

How many calories are in Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki?

Per 100 g of Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki there are 226 calories.

How much protein is in Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki?

Per 100 g of Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki there are 18.87 g protein.

How many carbohydrates are in Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki?

Per 100 g of Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki there are 5.66 g carbohydrates. Of which 5.66 g sugars.

How much sugar is in Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki?

Per 100 g of Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki there are 5.66 g sugars.

How much sodium (salt) is in Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki?

Per 100 g of Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki there are 613.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki?

Per 100 g of Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki?

The main ingredients in Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki are: Canola Oil, Farmed Norwegian Or Scottish Salmon Fillets, Garlic, Modified Maize Starch, Salt.

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Level of processing

3
Processed
12 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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