CARANDO

Uncured Genoa Salami — Nutrition Facts & Ingredients

UPC 76033101823 Manufacturer: Carando Inc. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Per serving (8 SLICES, 56 g): 220 calories. Per 100 g: 393 calories, 19.6 g protein, 32.1 g fat.

Label highlights: High in sodium — 42% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 42% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size8 SLICES (56g)

Amount per servingCalories
220
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 54.9mg 18%
Sodium 960mg 42%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 11.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g
Protein19.6 g
Carbohydrates5.4 g
Sugars3.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)5.4g
Fat32.1 g
Saturated fat10.7 g
Trans fat0 g
Cholesterol98 mg
Sodium1714 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Cane Sugar, Lactic Acid Starter Culture, Natural Flavorings, Pork, Sea Salt, Swiss Chard Powder, Wine

Frequently asked questions

How many calories are in Uncured Genoa Salami?

Per 100 g of Uncured Genoa Salami there are 393 calories.

How much protein is in Uncured Genoa Salami?

Per 100 g of Uncured Genoa Salami there are 19.64 g protein.

How many carbohydrates are in Uncured Genoa Salami?

Per 100 g of Uncured Genoa Salami there are 5.36 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Uncured Genoa Salami?

Per 100 g of Uncured Genoa Salami there are 3.57 g sugars.

How much sodium (salt) is in Uncured Genoa Salami?

Per 100 g of Uncured Genoa Salami there are 1714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Uncured Genoa Salami?

Per 100 g of Uncured Genoa Salami there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Uncured Genoa Salami?

The main ingredients in Uncured Genoa Salami are: Cane Sugar, Lactic Acid Starter Culture, Natural Flavorings, Pork, Sea Salt.

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Level of processing

2
Minimally Processed
7 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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